Celebrate the Holidays in Style at Conrad Tokyo
This festive season, Conrad Tokyo invites you to indulge in a luxurious array of seasonal delights across our restaurants and Bar & Lounge.
Enjoy limited-time dinners, a vibrant lunch buffet featuring holiday-exclusive dishes, and beautifully crafted take-out cakes perfect for gifting or celebrating at home. In honor of our 20th anniversary, we are also unveiling a special Advent calendar filled with surprises to make your holiday even more memorable. In addition, countdown parties will be held to celebrate the New Year, and hotel guests can also enjoy toshikoshi soba and traditional osechi cuisine through in-room dining. Experience a festive season filled with the celebratory spirit unique to Conrad Tokyo.
Kazahana
At Kazahana, which serves Japanese cuisine with seasonal flavors and depth, two types of limited courses are available via kaiseki or the teppan counter.
Kaiseki “Seiju”
- Period
- December 24 (Wed) – December 25 (Thu), 2025
- Time
- Window-seat option
1st seating: 17:30–19:30 / 18:00–20:00
2nd seating: 20:00–22:00 / 20:30–22:30
Other seating
Choose your entry time between 18:00 and 20:30
* Seats are available for 2 hours.
- Price
- Standard: JPY 26,000 per person
With a champagne toast: JPY 30,000 per person
Teppanyaki “Hiiragi”
- Period
- December 24 (Wed) – December 25 (Thu), 2025
- Time
- 1st seating: 17:30–19:30 / 18:00–20:00
2nd seating: 20:00–22:00 / 20:30–22:30
* Seats are available for 2 hours.
- Price
- JPY 38,000 per person
Collage
At Collage, a modern French restaurant that incorporates techniques from various countries, we present a limited course focusing on high-quality Japanese ingredients like Iwate Platinum Pork and Omi duck from Shiga. For the main course, you can choose between: Pan-seared A5 Black Wagyu filet “Collage-style Rossini”, paired with foie gras and truffle sauce (a modern take on the classical Rossini) .
December 25 - Limited Festive Weekend Brunch
- Date
- December 25 (Thu)
- Time
- 12:00-13:30
- Price
- With Christmas Conrad Bear JPY 11,500 per person
With a glass of sparkling wine and Conrad Tokyo original gift tea JPY 13,500 per person
Festive Dinner Course
- Period
- December 20 (Sat) – December 21 (Sun)
& December 24 (Wed) – December 25 (Thu), 2025
- Time
- Dec 20–21: 17:30–21:00 (last order)
Dec 24–25:
1st seating: 17:30–19:30 / 18:00–20:00
2nd seating: 20:00–22:00 / 20:30–22:30
* Seats are available for 2 hours.
- Price
- JPY 40,000 per person (includes a glass of champagne)
New Year's Eve Special Dinner
- Date & Time
- December 31 (Wed) 17:30 - 20:30
- Price
- 6 course JPY 19,000 per person
8 course JPY 27,000 per person
China Blue
At China Blue, a refined Cantonese base cuisine, we offer a festive dinner that fuses Chinese and French styles, including menus from our past collaboration dinner with French restaurant Florilège in celebration of the hotel’s 20th anniversary.
Festive Dinner
- Period
- December 24 (Wed) – December 25 (Thu), 2025
- Time
- Window-seat: 18:00–20:00 / 20:30–22:30
Other seats: Choose entry time between 17:30 or 18:30 until 20:00
* Seats are available for 2 hours.
- Price
- JPY 26,000 per person
Bar & Lounge TwentyEight
At Bar & Lounge “TwentyEight,” overlooking the Rainbow Bridge and Tokyo Bay at night, enjoy a limited course with live music, artistic dishes, and a free-flow drink package including Veuve Clicquot champagne. The dessert features a mini version of “Noel Fraise,” the hotel’s signature Christmas cake.
Festive Dinner Course
- Period
- December 24 (Wed) – December 25 (Thu), 2025
- Time
- 19:00–21:00 / 19:30–21:30
* Seats are available for 2 hours.
- Price
- Table seat + Conrad Bear: JPY 21,000 per person
Window seat + Conrad Bear: JPY 22,000 per person
Cerise
The Festive Lunch Buffet features Festive-themed dishes such as domestic roast beef, turkey & foie gras chicken roll, along with art-like cold dishes and colorful seafood bowls among 8 different appetizer buffets. In addition, enjoy unlimited snow crab at the crab station, and a dessert. On December 24 and 25 only, we also offer a special dinner version at Cerise — selecting from festive lunch buffet items and a main dish reworked into a festive dinner style.
Chef’s Treat Festive Lunch Buffet
- Period
- November 17 (Mon) – December 24 (Wed), 2025
* Only weekdays and 11/24 (Mon, holiday) during this period
- Time
- 12:00 – 13:30 (last entry)
* Seats are available for 2 hours (last order 30 minutes before the end)
- Price
- Standard plan: JPY 7,200 per adult
Children (3–5 years): JPY 2,700
Children (6–12 years): JPY 3,700
With Conrad Bear: JPY 8,500 per person
With Christmas Conrad Bear and coffee, tea free-flow: JPY 9,800 per person
Festive Dinner
- Period
- December 24 (Wed) – December 25, 2025
- Time
- 17:30–20:00 (last entry)
* Seats are available for 2 hours (last order 30 minutes before the end)
- Price
- Standard plan: JPY 15,000 per person
With a glass of champagne Veuve Clicquot Yellow Label: JPY 18,000 per person
Take Out
CHRISTMAS CAKES & SWEETS
- Reservations
- Available until December 22 (Mon), 2025
- Pick-up
- Cerise on the 28th floor
CONRAD TOKYO 20TH ANNIVERSARY ADVENT CALENDAR
- Reservations
- Available until December 10 (Wed), 2025
- Pick-up
- Cerise on the 28th floor
- Price
- JPY 12,000
Countdown Party
Ring in the New Year at Bar & Lounge TwentyEighta and China Blue, with a spectacular sky-high countdown celebration overlooking Tokyo Bay.
- Date & Time
- December 31 (Wed), 2025 22:30–25:00 (Doors open at 22:00)
- Venue
- 28th Floor, TwentyEight, China Blue
Osechi (Japanese New Year's food)
This limited-time add-on plan, available exclusively to guests staying at Conrad Tokyo on December 31 or January 1, offers a single-tier osechi box (for 2–3 people, featuring nine dishes) specially crafted by the hotel’s executive chef. The menu highlights premium ingredients and refined flavors, blending Japanese and Western traditions with selections such as black soybeans, candied sardines, cured herring roe, red and white namasu and kamaboko, chestnut sweet potato, wagyu roast beef, king crab brandade, scallops with truffle, and caviar pancakes.
Osechi Option Plan for Guests Staying on December 31 and January 1
- Reservations
- Until December 20, 2025
- Price
- JPY 19,800
- For reservations
- Please send an email with the following information to:
Email: TYOCI.Reservations@conradhotels.com
・Accommodation reservation confirmation number
・Your name
・Preferred delivery date
・Preferred delivery time
- Cancellation policy
- from December 20 onward, cancellation is 100%
- Terms and Conditions
- *The room rate is not included in the osechi opstion.
*Menu items and prices are subject to change without notice.
*All types of membership benefits, discount, and gift certificates are not available.
*Guests may choose the delivery (serving) time within December 31 to January 1.
New Year's Eve Tempura Soba
- Date
- December 31 (Wed),2025
- Time
- 22:00-22:30 / 22:30-23:00 / 23:00-23:30
※Advance reservation required
- Price
- JPY 6,000
(160g soba noodles, 2 shrimp, lotus root, eggplant, pumpkin, shishito peppers)
※Orders accepted via Conrad Service (dial “Conrad Service” or 9 from your in-room phone).
Terms and Conditions
*Prices inclusive of taxes and service charge.
*Menu items and prices are subject to change without notice.
*Images are for illustrative purposes only.
Reservations and inquiries
TEL:03-6388-8745 (Restaurant Reservations direct line)